I had some people express a further interest in our grilled artichokes. I took some photos of them throughout their journey that I’m posting along with a link to the recipe. These were especially large artichokes, complete with stem. Our produce guy pulled them out when he saw us looking in dismay at the small artichokes they had out that day. Bless that man!
The recipe is here.
Here they are fresh out of the boiling brine (and no, I didn’t stage this photo; the thyme spring and bay leaf just fell there naturally) :
On the grill:
On the plate:
Posted by Lynne on 04/03/2007 at 04:14 PM
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